We are West O Beer. We have a great team, and we are growing. Our award-winning brewery is always on the lookout for the right additions to our beer family. Perhaps you or someone you know is that right addition. If so, listen up, because here’s who we are looking for right now:
BRICK OVEN KITCHEN STAFF:
If you’ve got a passion for food and thrive in a fast-paced kitchen, we want you on our team. Our brick oven kitchen is the heartbeat of the taproom — cranking out pizzas, wings, and crave-worthy favorites that keep people coming back. We’re looking for Kitchen Staff who bring hustle, consistency, and pride to every plate.
WHAT YOU’LL DO:
– Prepare and cook menu items in our brick oven kitchen
– Execute dishes with speed, quality, and consistency
– Keep a clean, organized, and efficient workspace
– Work as part of a tight-knit, high-energy team
WHAT WE’RE LOOKING FOR:
– Strong work ethic and attention to detail
– Ability to thrive under pressure in a fast-paced environment
– Team-first mentality
– Kitchen experience is a plus, but not required — we’ll train the right people
WHY YOU’LL LOVE IT HERE:
– Be part of a high-volume, respected craft brewery kitchen
– Employee discounts on food, beer, and merch
– Flexible scheduling
– A fun, supportive team that works hard and has a blast doing it
This isn’t just a kitchen job—it’s a chance to be part of something bigger in the heart of Okoboji. Stop by the taproom to fill out an application, or send your resume to Kitchen Manager Dona Swanger at pizza@westobeer.com.
TAPROOM SERVERS:
We’re looking for Taproom Servers to join our crew — bringing great beer, great food and even better experiences to our guests every single day.
WHAT YOU’LL DO:
– Serve up fresh, local craft beer with confidence
– Deliver top-tier hospitality (with personality)
– Keep the energy high and the good times rolling
– Help create a taproom experience people come back for
WHAT WE’RE LOOKING FOR:
– Friendly, outgoing, and team-oriented individuals
– Strong work ethic and positive attitude
– Ability to thrive in a fast-paced environment
– Weekend and evening availability
WHY YOU’LL LOVE IT HERE:
– Work in the heart of Okoboji’s lake scene
– Employee discounts on beer, food, and merch
– Fun, team-driven atmosphere
– Flexible scheduling
Whether you’re a craft beer enthusiast or just love being part of a great team, this is more than a job — it’s a place to be part of something special. Stop by the taproom to fill out an application, or send your resume to Taproom Manager Joe Tiefenthaler at taproots@westobeer.com.